Things That Make Me Smile

The Junee Licorice and Chocolate Factory

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Junee is located in the Riverina of New South Wales, about 350km southwest of Sydney. It is a nice looking town with some well-restored old buildings, surrounded by the sorts of landscapes that I grew up thinking were iconically Australian: low hills, brown grass paddocks dotted with sheep and trees, and fields of wheat and other crops.

Situated in a beautifully restored old building which used to be the town’s flour mill, The Junee Licorice and Chocolate Factory was the drawcard that brought us to town while we were visiting family in Griffith, about 2 hours’ drive further south.

We enjoyed a delicious lunch in the outdoor area under the shade of Virginia creeper supported by old wooden beams. The menu may not be extensive, but the food was absolutely delicious.

Visitors can stroll through the building and watch the different kinds of chocolates and sweet treats being made through large viewing windows.

The factory’s chocolate shop offers a multitude of organic sweet treats: plain chocolate, regular or raspberry licorices in plain or chocolate coated varieties, rocky road, freckles, chocolate coated pretzels, varieties of chocolate with different fruit or nuts in them, just to name a few. The hardest part is deciding what you want to take home, and how much work you’ll have to do to make up for it later on.

In addition to all the sweet things, there are all sorts of produce on offer: pickles, sauces, balsamic vinegar, jams and chutneys, honey and olive oil – all locally produced.

It honestly doesn’t get much more Aussie than this.

Out of responsibility to the folk who read my blog, we bought some chocolate to taste-test, and we are not sorry.

The chocolate is smooth, creamy and delicious. That freckle I just bit into for the sake of the photo is the perfect blend of crunchy and smooth. The rate at which my husband ate his chocolate covered raspberry licorice bullets was definitely indicative of superior quality and taste. The chocolate-coated pretzels I bought were as good as the ones I had in Amish country in Pennsylvania, and that’s really saying something! Consequently, they did not last long enough to have their photo taken. It was only a small packet, after all.

In retrospect, it’s probably a good thing that the Junee Chocolate and Licorice Factory is a ten hour drive from home.

The Junee Licorice and Chocolate Factory
#chocolate #organic #travel

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Tattoo.

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Today is new tattoo day.

This tattoo honours my late father, my family, and my unique identity within it. My family’s surname is Dutch: Groenenboom, which translates to ‘green tree’.

I am thankful to be starting the new year by doing something to deeply meaningful. It is a positive way of acknowledging those who have passed, including my own father six months ago, those who are still flourishing, and my connection to them all.

I spent ages choosing the tree design, as there are myriad options available and many are gorgeous. I chose this one because it symbolises strength, beauty and grace. The maple leaf represents me, obviously, unique among the other leaves, but strongly connected and coming from the same source.

I am so proud that this symbolic tree is now part of me.

Easy Natural Lip Balm

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I’m very happy with my first attempt at making my own lip balm!

There are myriad recipes for DIY lip balm on the internet. Some of them were very complicated, and every single one is a bit different than the others, even if they have the same ingredients in them.

In the end, I decided that proportion was the thing to get right, and the more straightforward I could make it, the better!

This was the recipe I used.

Ingredients:

40g pure Shea butter
40 g coconut oil
80gm beeswax pellets
40 drops peppermint essential oil

Equipment:

Microwave safe jug
Wooden spoon for stirring
Small spatula

Method:

  1. Melt the Shea butter, coconut oil and beeswax in the microwave in 30 second intervals, stirring each time.
  2. When it is all melted and no wax pellets remain, stir in essential oil. 
  3. Pour into small pots or tins.

Notes:

It will set at room temperature, but that will cool and set faster in the fridge.

When set, the lip balm should be opaque white and smooth in appearance. 

This recipe makes approx. ten small tins. 

The Verdict:

This was so easy to make!

It set really well and has a nice, smooth consistency.

The smell is quite neutral and only faintly minty.

It feels lovely on my lips, with a delicious little tingle from the peppermint.

I love the fact that this has no chemicals in it!

I’m very happy to be reusing tins and containers that I already had. I simply used some decorative tape to cover the lids.

Four Years Migraine Free: A Happy Anniversary Indeed!

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Photo Credit: JillWellington on Pixabay

Today is the fourth anniversary of my daith piercing. That also makes today the fourth anniversary of the last of the debilitating migraines and chronic severe headaches that had plagued me consistently throughout my teens and adult life. 

My Daith Piercing

I don’t think I could ever forget the surprise and shock when that migraine— which I had had for five days— was gone within an hour of the piercing being done. I had definitely not expected that to happen! 

I also still remember the profound sense of clarity and awareness the following day when I was in the classroom and completely headache-free — an entirely new experience for me.

The niggling fear and suspicion that it couldn’t last and that the next migraine was lurking around some corner, waiting to accost me and steal my new lease on life, was a feeling that took some time to overcome.

That hasn’t happened yet, and while I realise that day might yet come, I no longer actively think about it. 

I am so incredibly thankful for the difference in my life that one piercing made. I am also thankful to my professional body piercer for her expertise, and for having taken the time to learn how to use her art for therapy and healing.

Things I Am Thankful For Tonight

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After two ridiculously hot days –40C or 104F–and a busy first week of the school year, my fibromyalgia pain is going nuts.

It’s currently 11.35pm and still warm out, even though a cool change came through a few hours ago and dropped the temperature by ten degrees in as many minutes. It’s also pouring rain – and I’m not going to complain about that!

I am lying in bed listening to the rain, hoping my pain meds will work quickly, and trying to focus on positive things instead of feeling miserable.

So, in no particular order, here is my list of things I am thankful for tonight:

  • Pain medication
  • Ceiling fans
  • Cool changes
  • Rain
  • Three seasons other than summer
  • My bed
  • Total adoration from Abbey the Labby
Abbey the Labby: so clever, she’s on Facebook.